Retrat de Trinitat Gilbert Martínez

Journalist

Trinitat Gilbert Martínez is a journalist specialised in gastronomy, education and society. 

She does freelance assignments for the newspaper ARA, and also lectures in Culinary and Gastronomic Sciences at UB-CETT.

Articles by Trinitat Gilbert Martínez

Llibre: Tothom a taula! Retrats de l’ecosistema alimentari sostenible d’una Barcelona en transformació. Lucía Herrero (fotografia) i Jordi Bes Lozano (text) — Ajuntament de Barcelona, 2020.
Ensuring that everyone eats with dignity

As a rule, the word sustainability in relation to food is understood to be linked to the concepts of local, seasonal, organic, fresh produce and even generates limited waste....

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